Sopa Thai Cuisine Menu

Introducing Sopa Thai Cuisine

Nestled in the heart of Nevada City, Sopa Thai Cuisine invites diners to experience the authentic flavors of Thailand. With a diverse menu featuring tantalizing appetizers like the Combination Basket, and delicious soups such as the fragrant Tom Yum and creamy Tom Kah, there’s something for everyone. The restaurant shines with its selection of fresh salads, notably the invigorating Som Tom, a shredded papaya delight.

Sopa Thai is dedicated to inclusivity, offering an array of vegan and vegetarian options, making it perfect for groups and families. The ambiance is casual yet intimate with outdoor seating available, providing a comfortable setting for lunch or dinner. Their extensive utilities, including takeout, delivery, and catering, ensure you can savor authentic Thai cuisine wherever you are.

With the aroma of spices and attentive service, Sopa Thai is more than just a meal; it’s an experience waiting to be savored.

Appetizers

Combination Basket

Chicken satay, crab rolls, thai spring rolls and fried tofu

Spring Rolls Vegetarian Style

Spring rolls stuffed with crystal thread noodles, vegetables, & deep fried until golden brown

Fresh Spring Rolls

w/shrimp Add $1. Stuffed with tofu or chicken and fresh vegetables, mint leaves, cilantro, and rice noodles. Served with a sweet tangy sauce and peanuts

Steamed Mussels

Mussels steamed with fresh sweet basil and lemon grass served with a zesty garlic and lime sauce. Served in a clay pot

Satay

Marinated strips of chicken & garlic. Served with a rich peanut sauce & refreshing cucumber sauce

Wonton Crisps

Wonton skins stuffed with seasoned ground chicken, served with our house plum sauce

Fried Shrimp & Calamari (15 min)

Seasoned fresh shrimp & calamari, fried until golden brown, served with our house plum sauce

Tofu Todd

Deep fried golden tofu served with sweet & sour sauce, garnished with peanuts and cilantro

Crab Rolls

Minced crabmeat, cream cheese, & green onion wrapped in a wonton skin. Served with sweet, tangy, plum sauce

Spicy Wings

Chicken wings smothered with homemade Thai spicy sauce

Thai Toast

Ground pork blended with Thai spices, then deep fried and served with cucumber sauce

Shrimp Rolls

Fresh shrimp wrapped in a wonton, deep fried until crispy. Served with our house plum sauce

Salads

House Salad

Fresh lettuce, carrots, cucumber, and tomato. Served with house dressing

Sopa Salad

Lettuce, carrots, purple onions, cucumbers, tomatoes, tofu, and a hard boiled egg. Served with homemade peanut dressing

Som Tom

Thai style hot and sour shredded papaya topped with peanuts

Yum Woon Sen

Grilled shrimp, chicken, clear noodles, tomato, onions, cilantro & lime juice

Yum Nuah

Grilled beef with green onions, tomatoes, cucumber, lime juice & mixed with a special sauce

Crispy Duck Salad

Crispy duck mixed with lettuce, tomatoes, onions, pineapple, chili and lime juice

Yum Kung and / or Calamari

Grilled shrimp or calamari with scallions, tomatoes, cucumbers and lime juice, mixed with a special sauce

Yum Seafood

Shrimp, scallops, calamari and steamed mussels with scallions, tomatoes and lime juice, mixed with a special sauce

Larb

Ground chicken, pork or beef with mint, cilantro onions, lime juice and Thai chili

Nam Sod

Ground pork, mixed with garlic, ginger root, chili, onions, scallions, cilantro and peanuts

Eggplant Salad (15 min)

Grilled eggplant and chicken, seasoned with onions, fresh Thai chilies and lime juice

Pad Thai

Soft rice noodles cooked with egg, scallions, crispy tofu & tamarind sauce, garnished with fresh bean sprouts & peanuts

Pad Jantaburee

Soft rice noodles cooked with egg, scallions, crispy tofu, red onions, dry shrimp, preserved radish & tamarind sauce, garnished with fresh bean sprouts & peanuts

Drunken Noodles, (spicy Noodles)

Soft flat rice noodles with basil leaves, bell peppers, onions, scallions, tomatoes & ground chili

Pad Se-ew

Soft flat rice noodles in brown sweet soy sauce with egg and broccoli

Lad Nar

Sautéed broccoli with soybean sauce, served over soft flat rice noodles

Noodle Soup

Sauteed noodles with fresh bean sprouts and onions

Boat Noodle

Traditional Thai soup with beef meatballs & sliced beef in a rice stick noodle soup

Thai Fried Rice

Tasty fried jasmine rice with egg and vegetables

Spicy Thai Fried Rice

Tasty fried jasmine rice with chili, fresh tomatoes, onions, egg and basil

Noodles and Rice

Curries

Red Curry

Red chili paste curry in coconut milk, bamboo shoots, bell peppers & fresh Thai sweet basil

Green Curry

Green chili paste curry in coconut milk, bamboo shoots, bell peppers & fresh Thai sweet basil

Panang

Rich coconut milk curry with bell peppers and carrots

Yellow Curry

Mild yellow coconut milk curry with potatoes, carrots and onions

Masaman

Masaman curry with coconut milk, potatoes, onions, carrots, pineapple, and cashew nuts

Gang Phed Ped Yang

B.B.Q duck in our special curry sauce with pineapples, bell peppers, tomatoes and basil

Pad Gra Prow

Rich spicy sauce with onions, bell peppers, carrots and basil

Pad Plick Khing

Red curry paste with fresh sliced green beans, bell peppers, and shredded lime leaves

Pad Phed

Fresh chili paste with strips of bamboo shoots, bell peppers, carrots, basil & green beans

Garlic Pepper

Seasoned with hearty flavors of ground garlic and pepper sauce, served on a bed of lettuce

Cashew Nuts

Roasted curry paste with water chestnuts, onions, scallions, bell peppers and cashew nuts

Sweet & Sour

Tangy sweet & sour sauce with pineapples, bell peppers, onions, scallions, carrots & cucumbers

Pad Snow Peas

Savory sauce with onions, black mushrooms, snow peas and carrots

Pra Ram (Peanut Sauce)

Peanut sauce over steamed spinach, broccoli and carrots

Vegetable Delight

Light sauce with a potpourri of fresh vegetables

Pad Khink

Yellow bean sauce with fresh ginger, black mushrooms, bell peppers, scallions, onions, celery and carrots

Pad Woon Sen

Clear noodles with black mushrooms, onions, tomatoes, scallions, napa cabbage and egg

Broccoli with Oyster Sauce

Chefs special sauce with broccoli

Stir Fry

Sopa Specialties

Gai Yung (15 min)

Barbecued chicken Thai style

Barbecued Beef

Barbecued beef marinated in plum wine and Thai herbs and spices

Pork Ribs

Delicious and tasty char broiled ribs marinated in our own homemade sauce.

Crab Fried Rice

Fried jasmine rice with egg, peas, tomatoes, onions, scallions & fresh crab meat

Pad Talay

Sautéed mixed seafood, bathed in our homemade spicy sauce

Ped Yang

Roasted duck covered with a savory Thai glaze on a bed of steamed broccoli and carrots

Clay Pot Seafood

Mixed seafood laced with crystal threads and spices, baked in a clay pot

Pineapple Fried Rice

Tasty fried jasmine rice with fresh pineapple, onions, raisins, yellow curry and cashews. Prepared with chicken and shrimp

Mango Red Curry

Red curry paste mixed with coconut milk, prepared with fresh mango,eggplant, green beans, bell peppers, basil

Kaitlins Chicken

Sliced chicken breast marinated in our special sauce and deep fried to a golden crisp

Spicy Eggplant

Black bean sauce flavored with fresh ground chili, onions, carrots and basil

Pla Sam Ros ( 3 flavors Fish) (15 min)

Golden fried whole fish prepared with a garlic and chili sauce, topped with crispy basil

Pla Pae Sa (Steamed Fish) (15 min)

Steamed whole fish flavored with a plum sauce, topped with ginger, and steamed vegetables

Desserts

Coconut Ice Cream

A homemade coconut ice cream Made in our kitchen daily

Thai Tea Ice Cream

Creamy concoction made in our kitchen with our special blend of Thai Tea

Mango Ice Cream

A house favorite. Made from fresh mangos

Green Tea Ice Cream

Similar to the popular tea, our house blend

Fried Ice Cream

Vanilla ice cream quickly deep fried and topped with whipped cream

Fried Banana

Bananas wrapped in rice paper, fried and topped with honey and sesame seeds or caramel. Try ala mode with our homemade icecream

Mango and Sweet Rice

Fresh slice mango and sweet rice smothered in a warm coconut sauce